Hibachi Chicken

Hibachi Chicken

When you are craving some Japanese but your wallet doesn’t agree, try this Hibachi Chicken at home. It’s incredibly simple to make with ingredients you probably have in your fridge and pantry.  Remember those Stir Fried Zoodles I shared a few weeks ago? They were served alongside this Hibachi Chicken for the ultimate Japanese meal at

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Photo Friday {06.23.17}

Photo Friday

Today’s Photo Friday is catching you up on our Vegas trip, books I’ve read, extreme weather and just life in general.   Last week Joel’s company had their annual retreat in Vegas so we were there Monday through Thursday. It’s usually a 4 day weekend rather than during the week so it was a little

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Red White and Blue Sangria

Red White and Blue Sangria

Make the 4th of July even more festive with this Red White and Blue Sangria. Strawberries, blueberries, peaches, white wine and sparkling lemonade all combine to create a delicious, refreshing drink that screams America. I’m at the library writing because my kids are attending VBS this week (hallelujah praise the Lord) and somebody two rows

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Chopped Pizza Salad

Chopped Pizza Salad

If you’re looking for a way to get your family to eat more salad, this is the recipe for you. Chopped Pizza Salad turns your favorite pizza into a delicious salad. Easily customizable with your favorite toppings for a healthier, lighter summer meal. I got back from Vegas late Thursday night and jumped right back

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